While I am biting my fingers (see how well I'm tying my posts together lately), my church friend promoting a "health" program on Facebook recently posted that what we call flu season is actually "sugar" season. The reasoning goes like this:
Sugar lowers immunity. (The Montana Democratic party should fact check that).
+ People consume more sugar over the holidays. (Not necessarily.)
+ Flu season occurs in the winter.
= Sugar is causing people to get the flu.
I was so tempted to post--Good thing my body doesn't know about that. I eat sugar in some form everyday and only get sick twice a year, rarely during flu season. My body has followed this pattern for more than 30 years, I get a cold when seasons change from summer to fall and spring to summer. From my fact checking it sounds like a little glucose is good for your immune system, too much is bad. How about that? Just like everything else we consume and do, too much of anything is bad for you. Also the effect of a glucose spike on the immune system is temporary and mostly affects those with weak immune systems. Besides, these "facts" were part of her sales pitch to sign up 5 more people for the diet program she advocates.
By repeatedly telling myself Do Not Engage!, I managed to suppress my anti-illogic system from forcing me to respond. But I will engage now:
1) Correlation is not cause--just because 2 things happen about the same time, it doesn't mean one caused the other. This is one of the most prevalent and annoying logical fallacies of our current culture. Suntans fade in the winter, but that doesn't mean loss of tan causes the flu. Influenza is worse in the winter because people spend more time indoors with others. In Montana, subzero weather seems to decrease the spread because it kills the germs on shopping carts and other public use items. (But I have not had the Montana Democratic party investigate that.)
2) I just read that in Flathead County, peak flu season is late January through mid-February, after the sweet holiday treats are gone, and many people still have a faint flicker of faithfulness to their New Year's resolutions to diet and exercise.
3) If sugar is why people get disease, millions died needlessly in medieval Europe because sugar wasn't available there until the 11th century.
4) God made man robust enough to survive in wildly varying climates, on diverse diets, throughout all ages. Do you really think an omniscient, eternal God did not anticipate sugar?
5) Everyone has their pet bugaboo, but human existence has far too many variables to decide this health factor causes that. People who eat sugar do not eat only sugar, are not equally exposed to disease, vary in age and strength of immune systems, differ in activity levels, as well as many other things. My brother Roddy drinks 6-7 cans of Pepsi per day, yet all of his health numbers: blood sugar, blood pressure, cholesterol, etc. are perfect. Between working hard as a janitor and the involuntary movements from his cerebral palsy, Rod burns everything he eats. Dr. Atkin's, whose diet is heavy on fats, theorized that it doesn't matter if you eat butter, bacon etc. as long as you burn all the calories in what you eat. Roddy seems to be proof of that. (But so far the Democrats are too busy following Tim Sheehy to check that out.)
Besides not wanting to mar my testimony by disputing with her on Facebook, I knew that she would probably counter with the same technique used by many health scare tactitions, give a list of symptoms so broad every human alive has experienced them--diarrhea/constipation/tiredness/insomnia/headache, etc. and state those symptoms prove you have gluten intolerance/high/low blood sugar/dairy allergies or, in this case--"sugar" poisoning. So now that I have written another salvo of sanity out of my system, all I can say to her diet is, "Sorry, Sugar."